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This
fine restaurant combines the elements of a
beautiful and atmospheric milieu and a top
class kitchen. It is set in the empire-style
house of naval captain G.W. Sundman, which
was designed for him in the 19th century by
Finnish architect Carl Ludvig Engel. G.W.Sundmans
guests can enjoy the best products of the
Finnish kitchen, prepared from the finest
possible ingredients. The icing on the cake
is a choice of perhaps the tastiest desserts
in Helsinki.
The restaurant consists of five rooms and
also offers use of a well-equipped conference
space and auditorium.
See also Sundmans
Krog.
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