Restaurant Nokka

Exquisite flavours on the banks of Katajanokka.

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On the banks of Katajanokka you will feast on food with a story. At Nokka, we even know the name of the cep picker. The entire restaurant experience starts with the clean and high-quality ingredients hand-picked by Chef Ari Ruoho. Welcome to Nokka, the pinnacle of flavour.

Opening hours

Mon - Tue : 11:30 am - 10:00 pm

Wed - Fri : 11:30 am - 11:00 pm

Sat : 6:00 pm - 12:00 pm

Sun : Closed

Exceptions:

4th and 5th of February we are closed.

 

Restaurant Nokka

Exquisite flavours on the banks of Katajanokka.

  • Culinary delights
  • Sea view

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Description of the venue

On the banks of Katajanokka you will feast on food with a story. At Nokka, we even know the name of the cep picker. The entire restaurant experience starts with the clean and high-quality ingredients hand-picked by Chef Ari Ruoho. Welcome to Nokka, the pinnacle of flavour.

Venue details

Capacity

Maximum number of people: 90

Seats: 90

Area: 120 m2

Room types

Banquet hall

Bar

Cabinets

Terrace

Technical equipment

Broadband

Country flags

Data projector

Flip chart

WiFi

Food

A la Carte

Conference packages

Cooking courses

Fish

Local and organic food

Scandinavian

Vegetarian

Drink

Calvados Tasting

Champagne tasting

Drink courses

Sherry Tasting

Wine Tasting

Room floor plan

Room
1. Bar 35 10 - 18 25
2. Front hall 50 16 16 30 40
3. Back hall 60 24 28 50 70
4. Balcony 35 - - 14 25
5. Kitchen Kokka 25 - - - -
Legend

Square metres

Classroom formation

Corner table

U-shaped table

E-shaped table

Rows of chairs

Long table

Diplomat table formation

Round table

Singular table

Cocktail reception

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